Cheese or no cheese, you decide. Aussies have been devouring these delicacies for 60 years now, thanks to Hans.
Hans Deli Kabana is made from meat including pork and seasoned with selected spices and garlic, filled into collagen casings and then naturally wood smoked.
Dark red coloured Kabana flavoured with garlic and European style spices, and filled into a natural casing suitable for deep frying.
Hans Smoked and Spicy Kabana is gluten free with no artificial colours or flavours.
Hans Cabanossi is gluten free with no artificial colours or flavours.
Hans Platinum Kabana is made from meat including pork and seasoned with selected European spices and garlic, filled into edible collagen casings and then wood smoked.
Seasoned with selected spices and garlic, and naturally wood smoked.
Having people around? Create a taste sensation and bring all your favourite flavours together on a charcuterie board worth sharing.
Find answers to common questions asked about the health and nutrition benefits of our high protein snacks and meat products.