SKU: 16308. Category: Salami.
Usage & Serving Suggestions: The perfect accompaniment for all entertaining occasions; serve thinly sliced with salad or on sandwiches. Chop finely and serve on freshly made bruschetta with tomato and basil.
Storage: Store below 4°C. Consume within 14 days of opening.
Allergen & Warning Statement: Contains Milk. Remove casing prior to consumption. Fermented Manufactured Meat – Not Heat Treated.
Ingredients Listing: Made in Australia. Pork, Curing Mix [Salt, Maltodextrin (Maize or Tapioca), Lactose (Milk), Spice & Spice Extract, Dextrose (Maize or Tapioca), Antioxidant (316), Natural Smoke Flavour, Preservative (250)], Starter Culture. Naturally Wood Smoked.
Authentic Tuscan style salami made from coarsely textured pork, mildly seasoned and lightly wood smoked.
|Serving Pack:||4||Saturated Fat per serving:||5.7 g|
|Serving Size||50 g||Saturated Fat per 100gm:||11.3 g|
|Energy Per Serving:||741 kJ||Total Carbohydrates per serving:||3.6g|
|Energy per 100gm:||1482 kJ||Total Carbohydrates per 100gm:||7.1g|
|Protein Per serving:||11.3 g||Sugar Carbohydrates per serving:||Less than 1.0 g|
|Protein per 100gm:||22.6 g||Sugar Carbohydrates per 100gm:||Less than 1.0 g|
|Total Fat per serving:||13.2 g||Sodium Per serving:||895 mg|
|Total Fat per 100gm:||26.4 g||Sodium per 100gm:||1790 mg|
- No Artificial Colours
- No Artificial Flavours
- Gluten Free