Hans Spanish Salami 200g

hans-spanish-salami-knob-200gr

SKU: 16312. Category: .

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Usage & Serving Suggestions: Ideal salami for all entertaining occasions; the hot spicy flavour makes it perfect to add to risottos, pizzas and pasta dishes. Slice thinly for use on sandwiches and antipasto platters.

Storage: Store below 4°C. Consume within 14 days of opening.

Allergen & Warning Statement: Contains Milk. Remove casing prior to consumption. Fermented Manufactured Meat – Not Heat Treated.

Ingredients Listing: Made in Australia. Meat including Pork, Curing Mix [Salt, Spices, Maltodextrin (Maize or Tapioca), Lactose (Milk), Dextrose (Maize or Tapioca), Antioxidant (316), Dehydrated Vegetable, Vegetable Powder, Sugar, Preservative (250)], Starter Culture. Naturally Wood Smoked.

Finely textured pork and beef salami with a touch of garlic, seasoned with red chillies.

Serving Pack: 4 Saturated Fat per serving: 5.3 g
Serving Size 50 g Saturated Fat per 100gm: 10.6 g
Energy Per Serving: 715 kJ Total Carbohydrates per serving: 3.7 g
Energy per 100gm: 1430 kJ Total Carbohydrates per 100gm: 7.4 g
Protein Per serving: 10.5 g Sugar Carbohydrates per serving: Less than 1.0 g
Protein per 100gm: 21.0 g Sugar Carbohydrates per 100gm: Less than 1.0 g
Total Fat per serving: 12.7 g Sodium Per serving: 595 mg
Total Fat per 100gm: 25.4 g Sodium per 100gm: 1190 mg
  • No Artificial Colours
  • No Artificial Flavours
  • Gluten Free

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