SKU: 18240. Category: Kabana & Cabanossi.
Usage & Serving Suggestions: Cabanossi is traditionally eaten cold. Delicious and easy to serve alternating on toothpicks with cocktail onions and cheese - a great pre-dinner appetiser.
Storage: Store below 4°C. Consume within 3 days of opening.
Allergen & Warning Statement: Contains Soy. May contain traces of Milk & Sulphites.
Ingredients Listing: Made in Australia from imported and local ingredients. Meat including Pork (83%), Potato Starch, Acidity Regulators (326, 325, 262), Water, Curing Mix [Salt, Dextrose (Maize or Tapioca), Mineral Salts (450, 451, 452), Spices and Spice Extracts (including 160c), Vegetable Powders and Dehydrated Vegetables (including Onion & Garlic), Antioxidant (316), Yeast Extract, Rice Flour, Mustard Flour, Flavours, Preservative (250)], Crushed Garlic, Soy Protein Concentrate, Edible Collagen Casing (contains Colours: 120, 160b, 160c). Naturally Wood Smoked.
Finely textured, lightly seasoned and naturally wood smoked cabanossi.
|Serving Pack:||5||Saturated Fat per serving:||2.9 g|
|Serving Size||50 g||Saturated Fat per 100gm:||5.8 g|
|Energy Per Serving:||422 kJ||Total Carbohydrates per serving:||2.0 g|
|Energy per 100gm:||843 kJ||Total Carbohydrates per 100gm:||4.0 g|
|Protein Per serving:||8.0 g||Sugar Carbohydrates per serving:||Less than 1.0g|
|Protein per 100gm:||16.0g||Sugar Carbohydrates per 100gm:||Less than 1.0g|
|Total Fat per serving:||6.8 g||Sodium Per serving:||478 mg|
|Total Fat per 100gm:||13.6 g||Sodium per 100gm:||955 mg|
- No Artificial Flavours
- Gluten Free